rachel khoo restaurant paris
il y a 6 ans | 759 vues. Le Dauphin, 131 Avenue Parmentier Arguably one of Paris’ most important patissiers, Pierre Hermé is famous for reinventing the macaron with his quirky sweet and savoury pairings. Does the fact sheâs making a TV programme mean sheâs not such an ordinary cook? At 23€ for three courses (excluding wine), you can’t go wrong! Buttes-Chaumont See more ideas about paris kitchen, rachel khoo, rachel khoo recipes. Khoo describes her style as âFrench home cooking in a modern wayâ but thereâs something postmodern and English in her approach â perhaps thatâs why Parisians find her so refreshing. âI didnât have any friends here, I spoke no French, I wasnât even GCSE French standard when I left,â Khoo tells me in the tiny 19th arrondissement flat she now calls home. She finished uni, found the rat race here unfulfilling, saved â¬800 and left for Paris. Khoo admits that an English girl doing French food is unusual but reckons the Gauls have a soft spot for Britishness. La Petite Cuisine à Paris was a global news story.Were there derogatory remarks about the supposed inferiority of British chefs? âLook, the TV crew just cram in here,â she says. Leaving fashion PR and London behind, Khoo moved to Paris six years ago with just €800 in her bank account. Dust each piece of meat with flour. In the park Buttes Chaumont this bar-come-cafe is a chilled out place with outdoor picnic benches. It boasts a fresh and innovative market menu and casual, but fun atmosphere. Rachel Khoo, 39, from Croydon, who began her food career after studying at Le Cordon Bleu school in 2006, has filmed a new cookery TV series called Simple Pleasures for Food Network. This store is a must for any budding chef. Brasserie Aux PTT, 54 Rue Cler This is the place to go for the chic kids’ party wares and clothes! Tacos, tostados and huevos rancheros are among the Mexican offerings at this busy eat-in, take out and cocktail bar in the Haut Marais. âI think they got into Cool Britannia mode,â says Khoo, originally from Croydon. But it was when she set up Parisâs smallest restaurant in her 21sq m flat two years ago that Khoo began to really attract attention. Rachel Khoo ist dafür das jüngste Beispiel: Die 32-jährige stammt aus Croydon, England, und lebt seit 2006 in Paris. Ô Divin 35, rue des Annelets She first made her name by turning her tiny Parisian apartment into the city’s smallest restaurant. Da Rosa, 62 Rue de Seine My local market which I hop down to on a Wednesday morning to stock up on delicious farm eggs and cheeses. 0:00:34: 0:00:38: It was always really flattering that Parisians liked my … And it’s handily located at the bottom of the stairs leading to the Sacré Coeur, perfect for browsing after a visit to the city’s highest landmark. Amazing dishes, served beautifully. Hand sliced iberico can be nibbled over a glass of wine with some Italian olives on this excellent terrace for people watching. A quirky little store selling cute aprons, tea towels and other kitchen items. âAt work, most were envious; moving abroad to bake cakes sounded good.â. Divide the custard between 6 wide, shallow ramekins and place in a roasting tin. With French success under her belt, Khoo is now looking back towards home; sheâs closed her restaurant for the time being and her tiny flat is glittering with microphones and cameras â sheâs making her TV debut for BBC2. So it is a little touristy, but this Parisian institution serves some of the thickest and most delicious hot chocolate in town. There’s also a great Khoollect guide to Paris that we’re continuously adding to. Preheat the oven to 11C. This is great for a fresh mint tea during the day or to chill out over a glass of wine in the evening. Youpi et Voilà, 8 Rue Vicq d’Azir Leben und Karriere. A casual neighbourhood bistrot with a daily changing market menu at great prices. See more ideas about paris, rachel khoo, magical places. This cafe is part of the new wave of excellent coffee shops transforming the Parisian cafe scene. Not purely due to its proximity to my flat, but the Buttes Chaumont is one of my favourite picnic places in Paris. Hip Paris first wrote about underground dining back in March 2009, when we experienced Hidden Kitchen for the first time. It hosted only two diners a service but became the place where everyone wanted to eat. Since Popelini opened its doors, it has become known as one of the best places to go for a choux pastry fix. Six years later, she still lives and works in Paris, cooking up a selection of classic French dishes from all over t If you’re looking for some suggestions on restaurants, picnic spots, or markets to visit while you’re in Paris, here’s a quick rundown on some of my favourites: Verjus Wine Bar, 47 Rue Montpensier Add the pod and grains to the cream and milk. I’m a big fan of the perfumed pouches and candles too. Passionate, internationally-influenced culinary creative Rachel Khoo believes that delicious French food is no longer the preserve of fancy Michelin starred restaurants. Albion, 80 rue Faubourg Poissionière Au Passage, 1bis Passage de Saint-Sebastien Pour cold water into the tin to come halfway up the ramekins. Bob’s Juice Bar, 15 Rue Lucien Sampaix You’ll get the ins and outs of how I spend a day in one of my favourite cities in the world. She is 31-year-old, Croydon-born Rachel Khoo. Paris private dining for two chez Rachel KhooJan 12, 2011 … Behind the scenes @ Paris’ smallest private restaurant. Six years ago Rachel Khoo was a graduate from Croydon, but now her tiny Paris restaurant is seducing French diners and has left her the talk of the town. Blend burgers are the talk of the town, based on a special blend by boucher boheme, Yves-Marie le Bourdonnec. Rachel Khoo, alumna of Le Cordon Bleu, welcomes the audience to the two-person smallest restaurant in Paris, cooks a number of classic French dishes in her tiny flat in Belleville, Paris, and introduces the viewer to "French food the way Parisians cook and eat it".. Pour 300ml double cream and 200ml milk into a pan. A lovely spot for dinner. La Petite Cuisine à Paris had just two gas rings and a micro cooker. Place des Vosges Heat the oil in a large casserole over a high heat and fry the meat in batches until browned. It is a great place to head for a mid-week lunch. 0:08. Pierre Hermé, 72,Rue Bonaparte This local boulangerie headed by Veronique Mauclerc offers a variety of breads studded with nuts and raisins as well as a good selection of organic breads. Home to Paris’s finest crepes, Breizh cafe uses top quality ingredients to create a range of highly original buckwheat savoury galettes. Die Britin hat mit Anfang 30 bereits eine bunte Vergangenheit hinter sich. Dort belebt sie im kleinsten Restaurant der Welt die klassische französische Hausfrauen-Küche neu. Split 1 vanilla pod in half lengthways and scrape out the grains. Marché Saint Pierre Clown Bar, 114 Rue Amelot Next Up. Part of the new breed of neo-bistrots offering natural wines, sharing plates featuring excellent ingredients and a laid-back atmosphere. Grad a world famous falafel wrap from the rue des Rosiers and enjoy by the fountains. Fromage aficionado Marie-Anne Cantin is a renowned cheese seller and refiner. The Little Paris Kitchen: Cooking with Rachel Khoo. Cookbook Giveaway: Rachel Khoo's My Little French Kitchen. 100% of the proceeds* from this book will be donated to Women’s Aid (charity number 1054154). While living in Paris, she worked part-time as an au pair and sold perfume at the upscale department store, Printemps. Café Cherie, 44 Boulevard de la Villette Ex-head chef of Jamie Oliver’s Fifteen, Greg Marchand’s table is one of the hardest to get access to in the city. When you’ve built up an appetite walk out of pointe du grouin and take a left or a right on either side is a restaurant owned by one of Paris’ best bakers Thierry Breton. Part of the new breed of boutique patisseries in Paris, Pain de Sucre sells macarons and elaborate reinvented classic pastries. Le Baratin, 3 Rue Jouye-Rouve A great spot for delectable cocktails before or after dinner (or any time!). Papier Tigre, 5 Rue des Filles du Calvaire BRIE-DUCATION A beginner's guide to French cheese Off a little side street in Paris’ second Chinatown Belleville, you’ll find this restaurant serving simple, tasty French food and a great selection of wines. An absolute gem. The daily lifestyle email from Metro.co.uk. How Brit Rachel Khoo seduced the French with Paris' smallest restaurant Six years ago Rachel Khoo was a graduate from Croydon, but now her tiny Paris restaurant is … Since then, we've gathered around private tables with the likes of David Lebovitz, interviewed chefs like Rachel Khoo, and searched high and low for these special, discreet, private experiences. Khoo isnât the only expat seducing French taste buds. Bring to a boil, turn off the heat and remove the pod from the pan. Follow these simple steps to make Khoo’s delicious Creme Brulee. Finding them, though, is sometimes not all that straightforward. For the last year, this unconventional Cordon Bleu-trained cook and writer has run the smallest restaurant in Paris from her charming little flat. âThe Parisians would visit and say: âThis space is so small, how do you do it?â Theyâre not bothered about whoâs cooking, theyâre just looking for good flavours.â. Rachel Khoo is a woman of many talents. Rachel Khoo: the Brit in the Little Paris Kitchen. Both places have 3 course dinners for €30 and serve traditional French Cuisine. E.Dehillerin, 20 Rue Coquillière . Merci, 111 Boulevard Beaumarchais Khooâs TV series starts at 8.30pm on Monday on BBC2. Spring, 6 Rue Bailleul Reception. Bonton, 122 rue du Bac Sie hat das kleinste Restaurant von Paris eröffnet: Rachel Khoo ist ein neuer Shooting-Star unter Europas Fernsehköchen. Le Télescope, 5 Rue Villedo G.Detou 58, Rue Tiquetonne Head to this open air market on Wednesday or Saturday and you’ll find the famous Joel Thiebault and his beautiful heritage root vegetables grown just a few miles from Paris. Passionate, internationally-influenced culinary creative Rachel Khoo believes that delicious French food is no longer the preserve of fancy Michelin starred restaurants. The Little Paris Kitchen (£20, Penguin/Michael Joseph Hardback) is out tomorrow. When it comes to picturesque picnic spots, the perfectly symmetrical Place des Vosges offers a quiet getaway from the Marais crowds. Rachel Khoo serves up a modern twist on classic French cooking Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. Six years ago, Rachel Khoo might have been sitting across from you reading Metro Life on her way to work. Candelaria, 52 Rue de Saintonge âIn my virtually non-existent French, I tried to complain to the waiter that it tasted burned, only for him to retort that it was crème brûlée and meant to be burned.âFortunately, now my French is good enough to explain that crème brûlée is a rich custard topped with a hard caramel.âIn season, Khoo adds a small handful of berries into the bottom of each ramekin. Cristalleries Schweitzer, 84 Quai Jemmapes Le Caféothèque, 52 Rue de l’Hôtel de ville Rachel Khoo is a world-renowned food creative, who puts her unique twist on all her edible endeavours. Popelini, 29 Rue Debelleyme Preheat the oven to 150C/300F/Gas 2. Episode 1. Rachel Khoo became an international cooking sensation when she opened the smallest restaurant in Paris – a table for two in her apartment. Le Blé Sucré, 7 Rue Antoine Vollon Le Mary Celeste, 1 Rue Commines One of the few unmanicured parks in the city, this is one of the most charming parks to jog, picnic and play. This tiny Vietnamese restaurant serves genuinely delicious Vietnamese food with a warm, friendly smile. Blend, 44 Rue d’Argout Le Siffleur de Ballons, 34 Rue de Cîteaux The brainchild of sommelier and social commentator Olivier Magny, O-Chateau is a classy wine bar. Boulevard de la Villette Everyone needs a trusted wine seller, and this is mine! One of the key players in the transformation of Parisian coffee culture, Le Caféothèque serves exceptional coffee and sells beans to go. In this episode Rachel explores the modern food revolution occurring in Paris, and makes Winter Salad with a goat’s cheese mousse. Apparently not. âThere are loads.â. Marche des Enfants Rouges, 39 Rue de Bretagne Inaki Aizpitarte’s trendy tapas bar designed by Rem Koolhaas opened to an onslaught of adoration from chefs and critics and offers an eclectic mix of high-end sharing plates. L’Avant Comptoir, 9 Carrefour de l’Odéon Ile Saint Louis So it’s not always easy to get a spot here in the height of summer, but if you manage to you can while away the afternoon with views onto the Hotel de Ville, Notre Dame and the Seine. French Food Tour - 5 Dishes to Try in Paris, France! After graduating from Le Cordon Bleu, she worked at La Cocotte, a Parisian cookbook store and café, w… Following the success of Frenchie restaurant comes the equally sought after spot at the no-reservations wine bar. Little Paris Kitchen - Learn how to cook Cassoulet Soup in the the smallest restaurant in Paris with Rachel Khoo - BBC Food. Que du Bon, 22 Rue Plateau A new British cookery star is about to born. This is not just a dessert book; within you'll find a whole range of recipes for every occasion from a decadent chocolate tahini caramel torte, to a confit cocoa cod with lemony white chocolate sauce. Her mum’s Austrian and her dad’s Chinese/Malaysian and she now lives in France. Jun 13, 2018 - Paris will always be the most magical place for me, here I document all the shop fronts, food and places I love most. Du Pain et Des Idées, 34 Rue Yves Toudic Executing a five-step tasting menu from a totally open kitchen, American chef Daniel Rose and his team offer an inventive and thoughtful dining experience just a stone’s through from the Louvre. Khooâs book is aimed at urban Brits cooking in small spaces and covers everything from picnics by the Seine and afternoon goûter (snacks) to franglais creations such as Eton mess à la française and croque madame muffins. O-Chateau, 68 Rue Jean-Jacques Rousseau Frenchie, 5-6 Rue du Nil A little pricey, but all the products sold in the store are of great quality. Veronique Mauclerc 83, Rue de Crimee âIf I can do cooking like this in my tiny kitchen, then anyone can.â, TRY THIS FOR MOTHERâS DAY: Khoo’s Crème BrûléeâOn my first trip to Paris I ordered a crème brûlée and it tasted awful,â says Khoo. An absolute treat for stationery lovers. One of my favourite places to eat in Paris for its colourful, artistically executed set menu. The Beef Club is modelled on an Anglophone steak house and serves up Longhorn beef sourced from Yorkshire by Ginger Pig. A little pricey, but all the products sold in the store are of great quality. Afforty. Rachel Khoo demonstrates how to make Cassoulet Soup (Bouillon De Cassoulet) in her Little Paris Kitchen. âWeâre going to film at a market, then seek out the perfect Moroccan mint tea, and then weâre having a party,â she says. âLa Belle Café near Pigalle, run by two English girls, attracts the fashionable set, then thereâs Au Passage,â she says. This quirky ex-Tabac attracts hipsters and locals alike who cram into the tiny space to swig natural wines and share plates of French ‘tapas’ in a fun and unpretentious setting. Get more of Rachel's restaurant picks in Paris. Suivre. Marche Place du President Wilson Rachel Khoo outside Frenchie’s restaurant. It originally started life as a wine bar, so you can expect a good selection – and the cheeses are a must too! Afforty. This enclosed market in the trendy haut Marais is said to be one of the oldest in Paris. Six years ago Rachel Khoo was a graduate from Croydon, but now her tiny Paris restaurant is seducing French diners and has left her the talk of the town. Patisserie des Reves, 93 Rue du Bac This is a great place to go for a well-priced, tasty lunch. This little wine bar must be up there with my little Paris kitchen as one of Paris’s tiniest cooking establishments. Chez Aline is a fabulous little lunch place where Delphine Zalpetti (ex Le Verre Volé) cooks up fresh simple dishes. âI was cooking all these recipes, I lived on my own and I thought: âWhy not have friends over for lunch?â It grew from there,â says Khoo. An expat team who met at Saint Germain’s Boissonerie opened this oenologically-orientated bistrot in a trendy part of town. Looking for "adventure" in her life and with no knowledge of French, she quit her job at Thomas Pink and undertook a three-month patisserie course at Le Cordon Bleu in Paris in 2006. Le Chateaubriand, 129 Avenue Parmentier Kelis' Favorite Restaurants in the World. Open all week long except Mondays, the Marche d’Aligre is one of Paris’s most bustling markets. A treasure trove of ingredients with everything you can imagine from foie gras to 10kg bags of chocolate buttons. La Cocotte, 5 Rue Paul Bert Gontran Cherrier is not only charming but he bakes fantastically innovative bread, like his squidgy squid ink buns. Le Verre Volé, 67 Rue de Lancry Le Bal Café, 6 Impasse de la Défense Le Servan, 32 Rue Saint-Maur âBritish people just think of Michelin stars but thereâs a side of French food thatâs home cooking,â says Khoo. Perhaps one of Paris’ worst kept secrets, this neighbourhood bistrot dishes up all the French classics in a quintessentially Parisian setting. 11:24. Try Le Paris Brest. Canal St Martin […] rachel khoo « our dream lives - April 18, 2012 […] image source. The charming oyster man from episode five of Little Paris Kitchen sells his oysters from his stand opposite this bar. Kochbuch von Rachel Khoo: Paris in meiner Küche ... Schließlich: ein Mini-Restaurant, quasi ein Mini-Supper-Club in den eigenen vier Wänden und die Gäste als Testesser, während sie an ihrem Kochbuch arbeitete. Head to Verjus for an excellent selection of small plates, such as morsels of buttermilk fried chicken and celery root dumplings. After graduating from university, Khoo initially worked in public relations for the shirt-maker Thomas Pink for two years. When I need a break from French food I like to pop by Bob’s for a juice and a healthy salad from this New York style eatery. She is best known for shows like The Little Paris Kitchen: Cook with Rachel Khoo, and Rachel Khoo’s Kitchen.Khoo’s passion for cooking led her to quit her job and join a culinary arts school. Little Paris Kitchen - Learn how to cook Cassoulet Soup in the the smallest restaurant in Paris with Rachel Khoo - BBC Food. With over 30 delicious recipes, this e-cookbook showcases wonderful new ways to cook with cocoa. When Khoo talks about leaving Britain to set up life in Paris, it sounds more like an idyllic film than reality. The only French outpost for the Turin-born gelateria, Grom is one of the city’s best ice cream shops. Everything created by Philippe Conticini is so beautifully presented that it nearly looks like a jewel shop. Ma Cave en Ville, 105 Rue de Belleville Chez Aline, 85 Rue de la Roquette At this neighbourhood boulangerie discover beautiful breads, exemplary cannelé, and a range of pretty patisserie. If time allows, pour the custard into a bowl, cover with cling film and refrigerate overnight. Description. Bake for 30-40min or until the custard is set around the edges but still slightly wobbly in the middle. Remove the ramekins from the water and set aside until cooled to room temperature. Champ de Mars Episode 1 The Little Paris Kitchen: Cooking with Rachel Khoo. Angelina, 226 Rue de Rivoli Apr 12, 2015 - Explore Linda Gehres's board "The Little Paris Kitchen" on Pinterest. ‘Le Pain des Amis’, a rustic sourdough with an epic smoky crust, is the brainchild of baker Christophe Vasseur, who supplies the city’s leading restaurants. Marche d’Aligre, Place Aligre A neo-bistrot with a cutting edge no-choice five course dinner menu; Inaki Aizpitarte has been hailed as one of Paris’ coolest chefs since Le Chateaubriand opened in 2008. Star is undoubtedly what Khoo is about to become. Mora, 13 Rue Montmartre Combine 6 egg yolks with 100g sugar in a bowl, then slowly pour in the hot cream mix, whisking continuously but gently so there arenât many bubbles. Le Bistrot Paul Bert, 18 Rue Paul Bert With her TV show, The Little Paris Kitchen, currently airing, she chats to F&HE about her foodie journey. But upping sticks paid off. Rachel Khoo is an English celebrity chef, author, magazine editor, and cooking show host. She hopes her book and TV show will inspire Brits to reconsider French grub as less intimidating. Aux Deux Amis, 45 Rue Oberkampf Mora, 13 Rue Montmartre This store is a must for any budding chef. Signaler. Paris’s largest textile market is packed full of beautifully designed fabrics. A bustling cheap and cheerful wine bar that is perfect for a post-Aligre market carafe of wine and a plate of shucked-to-order oysters. An Anglo-inspired eatery offering great coffee, an exemplary kedgeree and an ideal terrace for an aperitif. When ready to serve, make the caramel topping: Mix 30g caster sugar and 30g raw cane sugar and sprinkle evenly over each custard. Siphon coffee and Patisserie des Reves pastries are all on the menu at this chic little coffee shop with an Anglo-American feel. Outside, the sun is shining and Khoo is about to head off for more filming. Head to Jacques Genin’s salon for a degustation of his delicate chocolates or try one of his assembled-to-order millefeuilles – some of the best in town. There’s also a fab selection of small plates if you’re in need of sustenance. Marie-Anne Cantin, 12 Rue Champ de Mars Rachel Khoo, British cook and television host of The Little Paris Kitchen, sheds light on where to eat like a local when in Paris. Bowled over: Rachel Khoo in her kitchen restaurant in Paris Credit: Photo: DAVID LOFTUS Paris, where I’ve been living since 2006, comes into its own in the spring. For the last year, this unconventional Cordon Bleu-trained cook and writer has run the smallest restaurant in Paris from her charm… The perfect cave á manger, with natural wines and a short market menu, this fun wine bar is a Canal Saint Martin favourite. The Beef Club, 58 Rue Jean Jacques Rousseau Le Comptoir 9, Carrefour de l’Odéon âWeâre comfortable with making Italian but less so French.â. Cover the ramekins with cling film (donât let it touch the custard) and refrigerate for at least 4 hours, or overnight. A gorgeous little boutique on a very foodie street, stocking a fabulous selection of extensive collection of jams, chutneys, confits and spreads for slathering on your baguette. If you’re curious about how I spend an ideal day in The City of Lights, head over to my new project Khoollect and read Rachel Khoo’s 24 hours in Paris. Rachel Khoo. Head to E.Dehillerin for everything you might want in the way of kitchenware; it’s difficult to leave without and armful of copper pans, patisserie moulds and random knick knacks. These recipes are featured in Rachel Khoo's Chocolate TV show. More on Little Paris Kitchen: Cooking with Rachel Khoo. Rachel’s unconventional food background has helped formulate her unique culinary touch. Boulangerie Gontran Cherrier, 22 Rue Caulaincourt When Spring finally arrives and the leaves are back on the trees, the Canal St Martin comes into its own with a fun crowd of drinkers spilling out from the bars onto the cobbled canal banks. Now meet Rachel Khoo, the BBC's latest hotly-tipped cooking star and presenter of The Little Paris Kitchen (BBC2). Coutume Café, 7 Rue de Babylone A great spot for wine, cheese and charcuterie – a heavenly combination. 6,187 Likes, 85 Comments - Rachel Khoo (@rachelkhooks) on Instagram: “C O C O A Anyone eaten a SAVOURY dish with cocoa/chocolate at a high end/michelin starred…” Rosa Bonheur, 2 allée de la Cascade A colourful modern bistrot by self taught chef Patrice Gelbart. The hottest new name in the kitchen right now is a young Englishwoman whose unique French restaurant attracted customers from … (Americans Try French Food) Nexuxuc. Site designed by Slater & developed by Thought Collective, Site designed by Slater & Developed by Thought Collective. Photo by: Daniel Lucchesi Daniel Lucchesi. Le Baron Rouge, 1 Rue Théophile Roussel La Chambre des Confitures, 9 Rue des Martyrs If you want to read more about my favourite Parisian places, head over to Khoollect and read Rachel Khoo’s 24 hours in Paris. Sep 4, 2015 - Rachel's Blog: http://www.rachelkhoo.com/ *** Please note: The little Paris kitchen restaurant is no longer open *** . E.Dehillerin, 20 Rue Coquillière Head to E.Dehillerin for everything you might want in the way of kitchenware; it’s difficult to leave without and armful of copper pans, patisseri… Often hailed as the father of the bistronomique movement in Paris, Yves Camdeborde’s modern take on the bistrot makes the most of the nose-to-tail philosophy and at the weekend offers good bistrot fare at reasonable prices. A great selection of wine featuring a number of hard-to-find organic and natural wines. âMy parents thought I was crazy leaving, saying âyouâve got such a good job in the UKâ,â says Khoo. Subtitles Found! She can cook, breakdance (she has a pair of knee pads tucked away in her house from her days in a Paris dancing crew), paint, and turn the tiniest space into a multi-functional hub of activity. Beautiful handmade crystal glass aplenty, including lots of quirky items that make for perfect gifts. August 1980 in Croydon, London) ist eine britische Köchin, Autorin und Fernsehmoderatorin mit einer – in der BBC ausgestrahlten – eigenen Kochsendung namens The Little Paris Kitchen. After the patisserie course, Khoo worked in cookbook store La Cocotte and ran baking workshops â her Pimp My Cake class was a favourite among Parisian fashionistas. Breizh Café, 109 Rue Vieille du Temple Blowtorch it from 10-12cm away or hold a large metal spoon in a blue gas flame and place the spoon on sugar to caramelise it. Grom, 81 Rue de Seine A beautiful shop in an equally beautiful building. La Fontaine de Mars, 129 Rue Saint-Dominique Paris obviously isn't short of a good restaurant or two. Food writer and cook Rachel Khoo plays the perfect hostess in her petite Paris kitchen for the final time in this series. When a new lunch date was advertised, people responded in 20 seconds. The tale became the talk of Twitter, then the French, Australian and New York press picked it up. I particularly love their range of napkins – perfect for adding a bit of class to dinner time. Septime, 80 Rue de Charonne Khoo spent the euros on a three-month patisserie course at Parisâs Le Cordon Bleu culinary school while she worked as an au pair part-time. In the shadow of one of the city’s most iconic structures, join the hoards of other picnickers for an unbeatable view of the Eiffel Tower. She had already published two French-language cookery books before embarking on her first English one, out this week. Jacques Genin, 133 Rue de Turenne