mooncake class singapore 2020

Location: 34 Whampoa West, #01-83, Singapore 330034. Tart-sweet citrus mousse, made using fresh orange juice is mixed with fresh red grapes – a juicy burst in every bite. Order here (collect between 24th August & 1st October). Founded and ran by self-made entrepreneur Yeap Cheng Guat, Cedele has grown from a humble neighbourhood bakery at Frankel Avenue to health food empire spanning 28 outlets across Singapore. APSN Café for all is the go-to place for homemade baked mooncake treats for a cause. WHAT WE LOVE We love the Sticky Chewy Chocolate, a classic flavour that you cannot go wrong with. These pretty paste-hued snowskin mooncakes from Janice Wong are inspired by the tastes of childhood — their collection this year includes familiar Singaporean flavours like Cheng Tng Red Date Yam, Red Bean Tea, Peanut Pancake and Rose Bandung. Bite into an aromatic tea-infused pastry, paired with sessions of endless tea sipping. It is said that the moon is the brightest and the roundest on the 15th day of the 8th month of the lunar calendar. A box comprises delectable flavours like Bird’s Nest with Custard, Mao Shan Wang Durian, Hazelnut Royaltine Chocolate and the all-new Litchi with Raspberry and Rose which makes its debut appearance this year. Pronounced ah-sigh-ee, the acai berry is a deep purple fruit […], 25 Home Bakers in Singapore to satisfy dessert cravings, The way to a Singaporean’s heart is through her stomach — and don’t home bakers know it! At Delcie’s Desserts, we encourage you to celebrate the festivities with our exquisite handcrafted healthy mooncake selections suitable to be enjoyed with the whole family. Roasted pine nuts help lend a delightful crunch in every bite. WHAT WE LOVE There’s no need to brew a separate pot of tea. The Chinese restaurant keeps things simple, and classy, with traditional variants of white lotus paste with single or double yolk (from $40.70 for two pieces) – all made using less sugar. Special mention also go to their Blue Pea Flower with White Lotus Seed Paste and Melon Seeds for an ethereal, beautiful rendition of the classic white lotus paste snowskin mooncake. For instance, the purple sweet potato is sweetened, naturally, with manuka honey snowskin exterior and a velvety smooth Japanese sweet potato middle. And even though the Mid-Autumn Festival is on 1 October. Each handcrafted parcel is prepped fresh upon order, where flaky layers of buttery pastry surround a luscious, sweet yam paste middle. Location: 29 Tanglin Road Singapore 247911. Illuminate the upcoming Mid-Autumn Festival (1 October 2020) with happy reunions full of warmth and joy, accompanied by mooncakes from Shangri-La Hotel, Singapore. Sale of mooncakes is available till 30 September 2020, at all Paradise Group of restaurants excluding Canton Paradise Noodle & Congee, Le Shrimp Ramen and LeNu outlets. Order here (collect/arrange for delivery between 1 Sep and 1 Oct). $72.76). It shouldn’t be overly starchy or taste like dough. Crystal Jade. The acai berry is known to be higher in antioxidants than blueberries, blackberries or strawberries. ORDER HERE mitzo-restaurant-bar.myshopify.com. (U.P. Amarena cherries from Bologna are used by executive chef Angelo Ciccone to create a pistachio, fig, and Amarena cherry version, while coffee lovers will enjoy the double espresso and almond marzipan. WHAT WE LOVE Tired of saccharine treats? Enjoy an additional 10% off with promo code CJMID10. Contending for the most interesting combination this 2020, Peony Jade has released their TARO de Lave Cha Cha & TARO de Lave (S$67), which is a combination of Combo Bluepea Flaky Teochew ‘Orh Ni’ BuBur Cha Cha (2 pieces) and Flaky Teochew ‘Orh Ni’ … The highlight for this year’s collection is their Signature Single Yolk Lychee Lotus Paste – think of traditional mooncakes but with a modern, fruity hint of lychee and baked to golden perfection. It’s an imaginative treat unlike any we’ve sampled. The best thing about organic produce in our opinion? They are also low-sugar options so less guilt, more indulgence! would grace the table after dinner to be enjoyed with the whole family. With florals that depict the urban sanctuary that is the hotel, the thoughtfully… The mooncake festival will soon be upon us again, and we’re always looking forward to it. We tried the mooncakes and they were deliciously baked, especially the Salted Black Sesame Lotus with Black Sesame Seed. Roasted pine nuts help lend a delightful crunch in every bite. The champagne darjeeling’s moscato-like sweet notes, for instance, is best paired with the earthy purple sweet potato mooncake. THE LOWDOWN Making a comeback this year is the restaurant’s iconic mini baked mooncakes with custard and bird’s nest ($120 for eight pieces). Inside each board game themed mooncake tin is a series of cookie-inspired mooncakes ($56 for four). the best free Mid-Autumn events in Singapore, marinabaysands.com/deals/restaurants/mooncakes-online-order.html, regenthotels.com/regent-singapore/overview/news-events/regent-mid-autumn-2020, shop-panpacificsingapore.panpacific.com/en_SG/, themarmaladepantry.com.sg/en/news-and-promotions/Mooncake, crowne-plaza-changi-airport.myshopify.com/, buys.asia/sg/shangri-la/html/mooncake2020-checkout-en.php, The best old-school childhood snacks from Singapore, The best 7-Eleven Singapore snacks to try. Forget the usual throngs of crowds making their way through samples and samples of mooncakes at the highly popular Takashimaya Mooncake Fair, or Singaporeans arriving in droves rushing to get the best mooncake deals. Choose from five snowskin flavours (from $68.80 for four pieces), including three new creations of matcha with black sesame, soursop with lychee made with fresh bits of fruits, and raspberry chocolate with crunchy raspberry pearls. Bite into these handcrafted dessert and surrender your taste buds to the combination of sweet and bitter creamy durian filling. Using organic, plant-based ingredients, some of their desserts are low-GI certified and are perfect for the health-conscious sweet tooth. Encasing a brittle dark chocolate shell is two different flavours: the black sesame, perfumed with hojicha, that comes sitting on a banana biscuit base; and the Japanese sweet potato, layered with pandan coconut ganache, sweet potato lotus paste, and sweet potato roll biscuit base. In 1997, Cheng took a leap […], 18 Healthy Food Delivery Services in Singapore (2020), If you were becoming one with the couch during the past Circuit Breaker and piling on the calories, it’s time to make a change by eating healthier. All their mooncakes are vegan-friendly and do not contain wheat, gluten, peanuts or nut sources unless stated otherwise. Choose from four flavours inspired by classic Peranakan desserts: Chendol (with Gula Melaka, Red Bean, Coconut and Pandan), Durian Pengat) The Double Espresso and Almond Marzipan Snowskin Mooncake is also reminiscent of an almond pastry washed down with a cup of strong espresso coffee, while the Signature Black Sesame Paste Snowskin Mooncake crafted by the dim sum chef of Summer Palace is a yearly bestseller you cannot miss. It's not every day you see a Michelin-starred restaurant that isn't dedicated to Chinese cuisine join the mooncake fray. To order your mooncakes, visit the website here. Price: $66.30 for Traditional Baked White Lotus Paste with Single Yolk, box of 4. It gets its pastel hue from natural additions of rose petals and raspberry powder, and comes perfumed with longan honey, dried longan, and lingzhi spores, a prized ingredient that's widely believed to come packed with immunity-boosting properties. It seems like Phase 2 is opening up just in time for Dad; if Dad’s the kind who loves going out, he’s in luck. This year, the Mid-Autumn Festival falls outside September in a rare occurrence — specifically, mooncake festival 2020 in Singapore starts on Oct 1 and ends Oct 8. Much to the excitement of Oolong tea lovers, Mandarin Oriental is debuting its Lugu Oolong Tea with Melon Seeds Mooncake for the first time. Each mooncake tin come complete with a traditional Snake & Ladders game that you can play with the fam bam and comprises four cookie-inspired mooncakes — Local Kopi Siew Dai Mooncake, Pink Himalayan Salt Chocolate Almond Mooncake, Purple Sweet Potato Mooncake with Pandan Lotus Paste and Mung Bean with Sesame-Lotus Paste. The Fullerton Hotel Singapore exclusively launched a Clifford Pier Mooncake Tingkat in 2020, featuring flavours of unusual mooncakes such as Satay Sauce, Hae Bee Hiam and Chendol! Price: $67.83 for Intercontinental’s Snowskin Mooncakes — Heritage Collection (U.P. THE LOWDOWN It's a double celebration at Goodwood Park Hotel. Price: $85 for Regent’s Snowskin Collection, Assortment (box of 8). The Four Treasures Baked Mooncakes set ($73.80), for instance, features a sampling of the reduced sugar jade paste with melon seeds, alongside timeless classics of assorted nuts with chicken ham, double yolk white lotus, and charcoal black sesame. Their Traditional Baked Lotus Paste with Single Yolk is a lovely classic to fall back on. Mooncake Festival 2020 — Best Credit Card Promotions for Mooncake Discounts. See full list here. Each set, with a box of mooncake and two cold brew tea, goes for $48. THE LOWDOWN It's not every day you see a … Free delivery for orders above $120. Location: 10 Scotts Road, Singapore 228211. This year, Marina Bay Sands puts a pastry-making spin on traditional mooncake, creating two novel versions. Price: $98 for a giftset of four MSW Durian Mooncakes; $63 for the Elegant Mooncake giftset comprising four healthier baked mooncakes including their No Cane Sugar White Lotus with Salted Mung Bean and Yolk. Within a faux leather case comes four different treats, with highlights of the red lotus paste with hand-chopped bakwa, and the white lotus paste where salted yolk comes blended and incorporated within for a creamier, decadent filling. Melding different cultures and cuisine, each dining outlet handcrafts their unique take on the classic mooncake to give it a refreshing spin. Molten Hojicha Snowskin Mooncake Celebrate this Mid-Autumn festival by making your very own Molten Hojicha Snowskin Mooncakes from scratch! Crowd control is real. Promo: Take 15% off early-bird promo for all online orders; 25% off for AMEX Platinum Cardholders and AccorPlus members. The post Mooncake Festival 2020 — Best Credit Card Promotions for Mooncake Discounts appeared first on the MoneySmart blog. Promo: Take 25% for orders made from 1 to 25 September. Location: 290 Orchard Rd, #B1-K28, Paragon, Singapore 238859. At Baker’s Brew, we offer engaging and interactive hands-on baking classes which allow participants to gain a holistic experience of the entire baking journey. But this year, Nouri has teamed up with Minerva Passion to create a set of four mooncakes that keep in line with its crossroads cooking concept. The Purple Sweet Potato Paste is a much healthier option compared with its sweet lotus paste counterparts, and would make a perfect gift for your MIL — if she digs this sort of thing. ORDER HERE regenthotels.com/regent-singapore/overview/news-events/regent-mid-autumn-2020. Contact Mandarin Oriental for bulk enquiries. Naturally grown food, with no chemical […], 18 Father’s Day Delivery and Takeaway Deals (with promo codes! Déjà vu! Usher in the Mid-Autumn festivities with Peach Garden’s traditional handcrafted baked mooncakes. There’s also the mao shan wang durian snowskin mooncake, a must-get for lovers of the fruit, where premium bittersweet pulp is wrapped around soft snowskin. Price: $70 for Fullerton Snow Skin Treasures mooncakes, in classic box of 4. Look out for your first newsletter in your inbox soon! THE LOWDOWN Besides just reducing the sugar content, Feng Shui Inn at Resorts World Sentosa has gone one step further by fortifying its snowskin mooncake collection ($98 for six) with nourishing ingredients that help boost immunity and even come packed with anti-oxidants. Order here or visit Man Fu Yuan on Level 1 of Intercontinental Hotel to purchase. Staying true to their philosophy of all-natural ingredients, Simple Indulgence’s … It also makes a lovely treat for beloved grandparents who need to watch their sugar intake for health reasons. Serving up Cantonese dim sum and cuisine, Peach Garden has long gained a spot in the hearts of Singaporeans, young and old alike. That’s the round up, folks! Whether you’re a fan of the traditional baked ones or innovative snowskin options, there’s definitely a mooncake out there for everyone.And while we might have to miss out on mooncake fairs and the fun of sampling the different options out there due to … ORDER HERE goodwoodparkfestive.oddle.me/en_SG/. $80). For foodies across Singapore, the autumn season marks the oncoming of mooncake festival as they get to relish delicious, creamy and fruity mooncake along with a hot cup of tea.. Mooncakes which are eaten during Mid-Autumn Festival (中秋节) will be celebrated this year on 8th of September (Lunar New Year). Other best sellers from Gin Thye include the Teochew Flaky Yam mooncake – they are one of the most popular brands in Singapore when it comes to yam mooncakes – and Premium Durian Snowskin. […]. Bakerzin is more well-known for its durian mooncakes on its shelves. Or opt for their limited edition Peranakan-inspired gift set which houses a set of four baked mooncakes, filled with bak kwa, pork floss and nuts – a savoury twist to the classic lotus seed paste mooncakes. We love the generous pulpy mouthful of creamy bittersweet durian, combined with equally well-done charcoal mooncake skin with a soft and chewy bite. Popular options include the coffee-infused kopi siew dai, the pink Himalayan salt chocolate almond, and purple sweet potato with a pandan-lotus paste middle. Daily cut-off time is 2pm. Box of 2 starts from $46. They have also launched their Mao Shan Wang Snowskin mooncakes — though we weren’t able to make it to their factory for a sample test, with a name like The Durian Law it’s probably worth a try. Their Chocolate Truffle Mooncake Set comes in four delicious flavours: Chocolate Autumn Berries, Matcha Dark Chocolate, Dark Milk Espresso and Caramel Calamansi Truffle Mooncakes. Indulging in self-care doesn’t have to be a full-blown, time-consuming affair. A much-anticipated delectable array that includes a mix of classic baked mooncakes and quintessential snowskin mooncake favorites (durian!) If there were an award for the most soulful food, we are convinced that Cedele would win it hands down. Our favourite is the rose lingzhi spores with longan that’s pretty in pink. Handcrafted by the award-winning Jade Restaurant, this year’s Snow Skin Treasures feature their mooncake rendition of familiar local flavours, like the Yuan Yang Snow Skin and Passion Fruit with Chin Chow Snow Skin. Promo: 15% off selected snow skin mooncakes. Each is adorned with a gold-coloured crest and has a customisable rose gold leather patch for you to add a personal touch to your gift. Their specialised handcrafted pure chocolate (cacao) truffle mooncakes would send chocolate lovers to the moon and back. Acai berry-flavored mooncakes were quite common in past years but for 2020, Gin Thye is the only provider I have seen doing it. Thanks for subscribing! Freshly handcrafted by Yan Ting’s pastry chef Vanness Chai at St Regis Singapore, their snowskin mooncake collection this year is made up of refreshing new flavours like the Green Tea Paste with Oolong Tea Truffle Mini Snowskin Mooncake and Royal Milk Tea Paste with Honey Osmanthus Truffle. If you continue to use this site we will assume that you are happy with it. $92). Each gift set comes packed in a stylish woven bag, with oriental motifs of a bamboo carry handle and bamboo twist lock. Free delivery with purchase of $200 and above. Pro tip: warm the pastry up in the oven for crispier skin. WHAT WE LOVE Forget tea and mooncakes – Mitzo has concocted a special libation to pair with the baked treat instead. Bound to capture the hearts of both young and old, their exquisite mooncake pieces are perfect to be sampled and enjoyed amidst some good ol’ family bonding.Â. Also worth a try is the newly created Japanese sweet potato with pumpkin-coconut centre ($41 for two), made with blended sweet potato and a pumpkin puree middle. Beyond traditional oolong tea leaves, there’s also a set that comes with cold-brewed tea – perfect for our warm weather. Special mention goes to their distinctive Fruit Series Snowskin Mooncakes, which comprises the Orange Chia Seed Snowskin, Honey Dew Chia Seed Snowskin, Lychee Chia Seed Snowskin and Strawberry Chia Seed Snowskin. The InterContinental Singapore Mooncake 2020 selection might just be the prettiest offering in town, with four flowery snowskin mooncakes that evoke the hotel’s rich cultural heritage. The texture of these mooncakes is similar to their signature Janice Wong mochis. Not only are the boxes gorgeously designed, they're also plastic-free and made using a compostable material. Traditional baked mooncakes are usually sugar-laden, so this is a great option for a healthier mooncake option that does not compromise on taste. WHAT WE LOVE The tropical flavours ($15.50 a piece, $68 for box of four) make it all too easy to finish these sweet treats in one sitting. A must-have for durian connoisseurs. In four delicious Peranakan heritage flavours — Chendol, Pulut Hitam, Durian Pengat and Pandan and Coconut Kaya — these snowskin babies are not just a feast for the eyes, but also mouth-watering desserts. This nutty, tea-infused mooncake boasts a modern and unique twist; a hojicha white chocolate molten centre! Puff pastry, similar to those found encasing chicken pot pie, is used here to surround a middle of tropical cempedak and salted egg yolk. Promo: Get 2 FREE pieces of MSW Durian Mooncake (worth $50) with any full-sized mooncake giftset purchase, while stocks last. Delicious, creamy, pulpy durian mooncakes wrapped in exquisite mochi mooncake skin — it really doesn’t get any better than that! Crowds would throng the popular Takashimaya Mooncake Fair and pop up stalls in various malls to check out mooncakes with classic and exotic flavours and the creative gift boxes; as well as to try the free samples. And to wash it all down, brew up some prized Da Hong Pao tea which comes as part of the set. Here's hoping that this kickstarts trend towards more sustainable mooncake packaging in the future! If you’re a diehard fan of Singaporean desserts like Mango Pomelo and Orh Nee, you’ll be thrilled to know that Crowne Plaza has crafted snowskin mooncakes in those exact flavours you have grown to love. Not just because we get to feast on the decadent pastries, but more-so for the precious time spent with family reminiscing over – and creating – timeless memories. This year, JW Marriott’s Single Yolk Lychee Lotus Paste Mooncake is a modern take on the classic lotus paste mooncake, with a fragrant, fruity hint of lychee baked to golden perfection. The crowd favorite was the Pink Himalayan Salt Chocolate Almond Mooncake. And to jazz up the festivities, Shangri-La has two boozy snowskin creations ($88 for eight pieces): the new Hennessy X.O. The cool chocolate shell mooncakes ($12 each), which feels like tucking into an oversized chocolate truffle. Within a faux leather case comes four different treats, with highlights of the red lotus paste with hand-chopped bakwa, and the white lotus paste where salted yolk comes blended and incorporated within for a creamier, decadent filling. It’ll be hard to part with the packaging, too. Heads up! Location: 5 Raffles Avenue, Singapore 039797. Inside, choose to fill it with options of white lotus paste with single ($16.50 each) or double yolk ($18) each, or sample the popular charcoal white lotus seed paste mooncake that’s studded with macadamia nuts. It may be a tad sweet, so wash it down a lovely cup of tea. THE LOWDOWN Sample the best of Regent Singapore’s culinary concepts through its mid-autumn collection. The specially crafted baked pu er with chia seeds ($76 for four) is packed with the aroma from tea leaves, while pops of chia seeds help provide some fun pops of crunch. There will always be that one intriguing mooncake that never fails to surprise each year, as Mid-Autumn Festival approaches. Try the Cherry Blossom, with chocolate spirit and elderflower notes to complement the tartness from the Amarena cheery mooncake; or Lecce, made with Amaretto and Mr Black Coffee Amaro to echo the bittersweet notes from the espresso mooncake. By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. 391A Orchard Road, Singapore 238873. Fullerton’s Snow Skin mooncakes never fail to impress year after year. Perfectly combining the rich flavours of Nanyang-style local kopi with Hong Kong-style milk tea, the Yuan Yang Snow Skin gives you just the right amount of delicious bitterness and sweetness melded in one. This year, their baked mooncakes come in a pretty two-tier gift box in lovely shade of teal with gingko tree motif, symbolising hope, peace and longevity. But this year, Nouri has teamed up with Minerva Passion to create a set of four mooncakes that keep in line with its crossroads cooking concept. With the limitations in physical exhibitions and events as a result of this year's pandemic season, deliveries are now more important … Location: 76 Airport Boulevard, Level 2, Singapore 819664. WHAT WE LOVE The petite snowskin mooncake collection ($72.80 for eight pieces) offers flavours suitable for both the young and old. Definitely a treat for chocolate lovers! Try another? There’s the mango pomelo variant, made with bittersweet pomelo and tropical mango; the orh nee that comes stuffed with velvety smooth yam paste that’s studded with ginkgo nuts; a kueh salat-inspired number that comes with smooth lays custard underneath blue pea flower exterior; and a pandan kaya mooncake with pandan-infused coconut custard. A series of cocktails ($24 each, $80 for four), concocted by Manhattan’s head bartender Sophia Kang, are also available to pair with these novel treats. We especially love that their freshly baked No Cane Sugar Lotus Mooncakes are made with maltitol, a natural ingredient derived from wheat and corn, and not sugar. WHAT WE LOVE The Celestial Premium Gift Box ($168) offers a little of everything – from baked treats right down to loose tea leaves. Free islandwide delivery for mooncake orders $100 and above. ORDER HERE crowne-plaza-changi-airport.myshopify.com/, THE LOWDOWN Madame Fan presents a selection of exquisite bakes for this year’s mid-autumn festivities. We don’t know about you, but durian mooncakes are a must during the Mid-Autumn Festival. Location: APSN Café For All; 11 Jln Ubi, #01-31 Block 4, Singapore 409074. Specially handcrafted by the trainees from APSN’s Bakery Enterprise, their mooncake collection this year comprises 4 unique flavours — Matcha with Toasted Macadamia Nuts, Dark Chocolate Skin with Coffee Lotus Paste & Toasted Hazelnut, Lotus Paste with Single Egg Yolk and the Salted Black Sesame Lotus with Black Sesame Seed. They also have a snow skin version for this oolong tea — the oolong tea infusion, dried apricot, pumpkin seeds snow skin mooncake. Mooncake season is almost here, and we’re completely ready for it. RECOMMENDED: The ultimate guide to Chinatown and the best free Mid-Autumn events in Singapore. (U.P. Price: $88 for Jiang-Nan Chun Medley Snowskin Mooncake collection. The line-up includes its mini mao shan wang snowskin mooncakes ($88.80 for eight), well-loved for its rich, creamy centre, alongside four baked treats made without preservatives or artificial flavourings. WHAT WE LOVE The cool chocolate shell mooncakes ($12 each), which feels like tucking into an oversized chocolate truffle. In the past, we’d be too busy with our never-ending appointments and commitments outside; now, it’s time to take it slow y’all. We recommend their classic, baked mooncakes like the Golden Pandan Paste with One Yolk and Signature White Lotus Paste with Macadamia Nuts, which are handmade with reduced sugar. Join our exclusive ach club for a dose of well-being straight to your inbox weekly. WHAT WE LOVE Not going to lie, we adore the blue gift box these mooncakes come in. The Chinese Mid-Autumn celebration, commemorated by the custom of eating mooncakes and holding moon-viewing parties, falls on 1 October this year. If there’s yolk, it should be embedded in the paste and not crumble easily. Order here (at least 2 days in advance). Grand Hyatt’s all-time mooncake favourites include their Champagne Truffle and Lychee Martini Truffle mooncakes, inspired by the hotel’s martini bar. Made of 100% premium Mao Shan Wang flesh, we could see why — their durian mooncakes are richly indulgent, filled with durian pulp in every bite. You're sure to find something that appeals to every taste. Their classic White Lotus Paste with Single Yolk Snow Skin is also worth a mention — the creamy lotus paste, egg yolk and mochi textured mooncake skin are perfectly done and go wonderfully well together. THE LOWDOWN It's not every day you see a Michelin-starred restaurant that isn't dedicated to Chinese cuisine join the mooncake fray. For the health conscious, you can even opt to buy a box of 2 pieces to limit calorie intake. Order online here. The festival stretches back to China’s Song Dynasty or even earlier and is so named as it is thought to originate from the post-autumn harvest festival, when farmers gave thanks for a good harvest, . Price: $58.80 nett for box of 8 mini mooncakes, assorted flavours. Price: $58.21 nett for a box of four traditional, freshly baked Signature Golden Pandan Paste with One Yolk (Reduced Sugar) mooncakes (U.P. If the mooncake has an artificial flavour – it's probably because it's heavy on the food additives – you’re better off not eating it. THE LOWDOWN If it's the classic bakes you're after then look no further than The Mandarin Collection ($69.16) a mixed box featuring mooncakes packed with nuts and Jamón Ibérico, double yolk and white lotus paste, macadamia nuts and low-sugar white lotus paste, and azuki red bean paste and pine nuts. 2020 Mooncakes Collection, Click on the link to read more FOUR SEASONS HOTEL SINGAPORE JIANG-NAN CHUN MOONCAKES | A MID-AUTUMN NIGHT’S DREAM A curated selection of crafted mooncakes encased in a powder blue embroidered jewellery box will be a coveted gift this season. Enjoy the Mid-Autumn cheer with Crystal Jade’s familiar flavours. This year, Delcie’s mooncake collection has vegan mooncake options like the Adzuki Red Bean Spiral Mooncake and is cane-sugar free. WHAT WE LOVE Basilico’s novel usage of Italian ingredients in a traditional Chinese treat makes for a fun surprise. BUT you can be sure that many Singaporeans will be flocking out of their […], Celebrities have long been known to do bizarre things in the name of wellness. Mid-Autumn Healthier Mooncakes 2020 Mid-Autumn Festival, celebrated on the 15th day of the eighth lunar month traditionally symbolizes reunion and full harvest. Mooncake Festival or Mid-Autumn Festival, celebrated on the 15th day of the eighth lunar month, falls on Thursday 1 October in 2020. Collection of mooncakes is available from 25 August to 30 September 2020, at participating outlets. Location: 32 Beach Rd, The NCO Club, Singapore 189764. InterContinental Singapore has recently debuted a heritage collection of … One of our favorite snow skin mooncakes that we absolutely recommend. Their snowskin mooncakes like the alcohol-infused snowskin collection (Apple Vodka Truffle Snowskin) and fruit-infused snowskin collection are also very well-received. Mooncakes are best enjoyed with a cup of tea, and Mdm Ling Bakery has teamed up with bubble tea store, Teabrary. ORDER HERE themarmaladepantry.com.sg/en/news-and-promotions/Mooncake. The rich, black sesame melded surprisingly well with its salted egg centre. What’s more, the mooncakes come in a special tiffin carrier, paying homage to the hawker scene that was once the space where Fullerton Bay Hotel stands today.